Sweet Red Wine – 2011

Sweet Red Wine - 2011


Crafted just like the Ruby Cabernet, the aromas of raspberries and cassis are

very pronounced. Sweet blackberries and cassis mingle with soft tannins on

the center of the tongue. This deep-ruby colored wine has a tangy finish.

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Sweet White Wine – 2011

Sweet White Wine - 2011


Aromas of pear and green apple overflow from the glass of this medium-

bodied wine. The mouth offers flavors of sweet, juicy pears on the front,

citrus and mango on the mid-palette, and a bold green apple on the finish.

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White Merlot – 2011

White Merlot - 2011


The intense ruby color is a pleasant surprise on this rosé wine. It has

strawberry and cherry notes on the nose. Bold flavors of fresh strawberries

and bananas fill the palette. It has a long, pleasant berry finish.

Food Pairing:

With its full flavors, the White Merlot complements many foods, such as ham, chicken, and turkey. This is the most popular wine in the Westcave tasting room, though, so it is often enjoyed by itself.

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2014 Menu Wines

  • The 2013 white wines will be released by summer of 2014. Malvasia Bianca and Muscat Blanc will both return to the menu.
  • The 2012 red wines will be released in 2014. One of the new varietals we will offer is Sangiovese. We are also pleased to include Syrah again.
  • For the sweet wines, we will introduce a Sweet Rose in the spring. The ever popular Sweet Red Wine will be added to the menu again, too.